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Xoi is prepared from glutinous rice which has been cooked until sticky and somewhat sweet. The rice is then topped with savory or sweet substances such grilled rooster, pig floss, dried shrimp, fried onions, or sweet mung bean paste.Sticky rice by itself consists of a large price of sugar and is usually additional with sweet substances like coconut

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leaves are pounded in advance of staying mixed with rice flour and kneaded once more until it kinds a sleek dough. Inside Each individual ball of xoi khucSticky rice by itself includes a higher worth of sugar and is commonly included with sweet ingredients like coconut milk and coconut shreds, so, often, it feels much more just like a dessert than

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